Collection: Menu
La Lasagneria
Menu
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Red wine by the glass
Hoya, Reserva Tempranillo, Rioja, Spain -14.5
Bread & Butter, Cabernet Sauvignon, California USA -16
Santa Julia, Reserva Malbec, Mendoza Argentina-15.5
White wine by the glass
Bread & Butter, Chardonnay, California USA - 16
Santa Margherita, Pinot Grigio, Italy -16
Castillo De Almansa Organic Verdejo Sauvignon Blanc, Spain - 14
Cocktails
Negroni -16
gin, sweet vermouth, and campari
Espresso Martini -17.5
vodka, kahlua, espresso froth
Aperol Spritz -17
aperol | prosecco | orange
Limoncello Spritz -17
limoncello, prosecco
Antipasti
Marinated Olives -13.5
Watercress Caesar Salad | Anchovy + Lemon + Crispy Caper | Parmigiano Reggiano -19.5
Toasted Sourdough Bread | Black Garlic Butter | Parmigiano Reggiano -12.5
Toasted Sourdough Bread / Ricotta Fresca | Dolce | Prosciutto -12.5
Lasagne Al Forno
(Takes approx. 30min)
Roasted Eggplant Lasagne | Béchamel | Ricotta Fresca | House Tomato Sauce | Parmigiano Reggiano -21.99
Lasagne al Forno (beef) | Béchamel | Ricotta Fresca | House Tomato Sauce | Parmigiano Reggiano -21.99
Add Toppings to your Lasagne:
Prosciutto -4.5
Shrimp - 6.5
Artichoke Hearts -2
Extra Ricotta Fresca -2.5
Dolce
Duo of Churros rolled in Cinnamon Sugar | Hazelnut Spread -14
Traditional Cheesecake | Guava Marmalade | Pistachio Crumble -14
Café | Coffee
Regular coffee | Decaf coffee | Americano | Espresso | Decaf Espresso -4.50
Double espresso - 6.5
Cappuccino | Late | Macchiato -6.5